Large, delicious Crawfish smothered with onions, bell peppers, celery, bread crumbs, and a blend of Cajun seasonings, then placed into 3” and 5” round pie shells, each in their own aluminum pan, Bake at 375 degrees for 20-25 minutes. These crawfish pies are delicious!
3″ Round Mini Pies
Luscious Gulf Shrimp smothered with onions, celery, bread crumbs, and a blend of Cajun seasonings, then placed into 3” & 5” round pie shells, each in their own aluminum pan. Bake at 375 degrees for 20-25 minutes. These Shrimp Pies are delightful!
3″ Round Mini Pies
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