Boudin Balls


Our distinctive Alligator Boudin Balls are made with a special recipe, apart from our normal boudin recipe. This boudin (without the casing, of course) is rolled into balls, battered, and then breaded to produce a very high quality fast-food product. The flavor is a bold, very flavorful Alligator Sauce Piquant, the texture is crispy (not soggy & greasy), and the balls stay together in the hot oil! Deep-fry from Frozen at 350° F for about 8 to 9 minutes, or until the centers are steaming hot (160° F)! Use any of your favorite dips for a delightful treat! Our Boudin Balls are sized to be 12 Balls per Pound.

Size Options:

Special Order Only. Available in Packaging for Bulk for Food Service:

  • Bulk for Food Service:
    • 12 lb. Food Service Case | 2/6 lb. poly bags per case | Avg. of 144 balls per case
      • Item #49
        • Buy at our plant in New Iberia.


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